Bourbon Street Zona Rosa

The crawfish tails were okay, not great. They were probably frozen. All around, this place has a decent menu with reasonable prices, but it lacks the sense of being a true New Orleans style restaurant. The blackened shrimp po'boy was adequate, plenty of shrimp with a remoulade sauce on a fresh soft roll. Crispy onion straws complemented the sandwich.

Cajun/Creole, Seafood