Nice and clean restaurant. Service was on point. the Chicken Caesar salad was a rather large portion, the chicken was nicely designed done and just the right amount of dressing. Cheeseburgers were good with standard fries. I had the Country Fried Steak. Made from hand-cut Byergo (a local family owned producer) beef....very lightly breaded with a dusting of seasoned flour and fried to perfection. this came with a side of REAL mashed potatoes and DELICIOUS pan seared green beans. The gravy for the potatoes and steak was made in the pan from the beef drippings. Excellent! Supporting local businesses by buying local, its what we do.
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